Milk thistle

latin name: Silybum marianum

purity: min. 99 %

humidity: max. 14 %

packaging: paper bags (25 kgs)

big bags (1 100 – 1 200 kgs)

The flavolignans silybin, silydianin and silychristin, which are collectively called silymarin, are responsible for the positive effects of milk thistle. Silymarin is also known as a strong antioxidant, it has beneficial effects on the liver and also on the gallbladder. We also offer milk thistle seeds in organic quality.

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