latin name: carum carvi
varieties: PROCHAN, REKORD
purity: min 99,5 %
humidity: max 12%
packaging: paper bags (25 kgs)
big bags (1 100 – 1 200 kgs)
It is one of the oldest spices used in Europe. Its use is documented since antiquity. It is used to season bread, potatoes, pastry, sauces, salads, and many other dishes, as well as in the canning industry, in the liquor industry, in the pharmaceutical industry, and in many other branches of the food industry. The seeds contain 3-7% essential oils containing carvone and limolene. We also offer caraway seeds in BIO quality.
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